POSITIONS AVAILABLE AVAILABILITY REQUIRED EXPERIENCE REQUIRED Application Contact Bartender, Server, Banquet Staff Part-Time or Full-Time / March-December Minimum of 1 year serving or bartending experience Amber Shaw: This email address is being protected from spambots. You need JavaScript enabled to view it. / 715.381.9800 (ext. 117) Line Cooks Part-Time or Full-Time Some experience required Luke Rother: This email address is being protected from spambots. You need JavaScript enabled to view it. / 715.381.9800 (ext. 118) Banquet Cooks Part-Time or Full-Time Some experience required Luke Rother: This email address is being protected from spambots. You need JavaScript enabled to view it. / 715.381.9800 (ext. 118) Dishwasher Part-Time or Full-Time No experience required Luke Rother: This email address is being protected from spambots. You need JavaScript enabled to view it. / 715.381.9800 (ext. 118)
